Development and branding of regional food of Bornholm

Go to the news list

Development and branding of regional food of Bornholm

Authors: Jesper Manniche, Karin Topsø Larsen and Tage Petersen.

Project no: 006187 EURODITE: Regional trajectories to the knowledge economy: A dynamic model Integrated Project Sixth Framework Programme Priority 7: Citizens and Governance in a Knowledge Society Delivery reference number: D5a.

News LETTER

Stay updated

Videns café

Fire gange årligt afholder vi en videnscafé hvor særligt inviterede oplægsholdere formidler deres viden.